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« Back to Silent Slaughter: Global Fish Crisis: Still Waters, April 2007 National Geographic Magazine

© Randy Olson 2005 - Contact
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Zhapo, PRC China has a huge Jellyfish fisherie, the entire town slings laundry tubs of gelatinous mucous like jellyfish if it is cloudy day and they can see the masses of jelly from their boats. You have to be aware of cultural differences... People in China like to eat jellyfish because of the texture. But, to me, a jellyfish fishery is "fishing down the food chain." With less and less predators (sharks are down 80 percent) this kind of creature that is lower on the food chain...
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